Firehouse Subs offers a variety of gluten-free options for customers with dietary restrictions. The following items on the Firehouse Subs Gluten Free Menu:

  • Subs: Hook & Ladder Sub, Italian Sub, Turkey Breast Sub, Ham and Cheese Sub, Tuna Salad Sub, Shrimp Salad Sub
  • Salads: Grilled Chicken Salad, Steakhouse Salad, Southwest Salad, Mediterranean Salad, Caesar Salad, Chef Salad

Firehouse Subs also offers gluten-free bread rolls for its subs. Customers can request a gluten-free bread roll when ordering any of the gluten-free subs on the menu.

Firehouse Subs Gluten Free Menu

Firehouse Subs Gluten Free

It is important to note that the gluten-free options at Firehouse Subs may vary by location. It is always best to check with your local restaurant to confirm what gluten-free options are available.

Here are some tips for ordering gluten-free food at Firehouse Subs:

  • Let the restaurant staff know that you have a gluten allergy or intolerance.
  • Ask about the gluten-free options on the menu.
  • Be sure to specify that you want a gluten-free bread roll for your sub.
  • Avoid any items that contain gluten, such as the Meatball Sub, Chicken Salad Sub, Egg Salad Sub, MacDaddy Mac and Cheese Sub, and Smokehouse Beef and Cheddar Brisket Sub.

 

Item
Gluten Free
Firehouse Subs Hook & Ladder Sub Yes
Firehouse Subs Italian Sub Yes
Firehouse Subs Turkey Breast Sub Yes
Firehouse Subs Ham and Cheese Sub Yes
Firehouse Subs Tuna Salad Sub Yes
Firehouse Subs Shrimp Salad Sub Yes
Firehouse Subs Grilled Chicken Salad Yes
Firehouse Subs Steakhouse Salad Yes
Firehouse Subs Southwest Salad Yes
Firehouse Subs Mediterranean Salad Yes
Firehouse Subs Caesar Salad Yes
Firehouse Subs Chef Salad Yes
Firehouse Subs Meatball Sub No
Firehouse Subs Chicken Salad Sub No
Firehouse Subs Egg Salad Sub No
Firehouse Subs MacDaddy Mac and Cheese Sub No
Firehouse Subs Smokehouse Beef and Cheddar Brisket Sub No
Firehouse Subs Engineer Sub No

 

Does Firehouse Subs have Gluten Free Bread

Yes, Firehouse Subs has gluten-free bread. It is a Schar ciabatta-style sub roll that is available at participating locations. The bread is made with rice flour, potato starch, and tapioca starch, and it is certified gluten-free by the Gluten Free Certification Organization.